INGREDIENTS
Bread Cheese Burst
Servings - 2 - 3
INGREDIENTS
(Beans Mixture)
Boiled beans - 250 grams
Pizza sauce - 2 tablespoons
Ketchup - 100 grams
(Cheese Sauce)
Processed cheese - 140 grams
Milk - 180 milliliters
Butter - 2 tablespoons
(Rest of the Preparation)
Bread slices
Salsa sauce - to taste
Masala beans - to taste
Mozzarella cheese - to taste
Tomato cubes - to taste
Sweet corn - to taste
Bell pepper cubes - to taste
Onions cubes - to taste
Salt - to taste
Chilli flakes - to taste
PREPARATION
(Beans Mixture)
1. In a mixing bowl, add 250 grams boiled beans, 2 tablespoons pizza sauce, 100 grams ketchup and mix well.
(Cheese Sauce)
1. In a mixing bowl, add 140 grams processed cheese, 180 milliliters milk, 2 tablespoons butter and mix well.
2. Heat in the microwave for 30 seconds for 4 times.
3. Mix it well.
4. Cheese sauce is ready. Keep aside.
(Rest of the Preparation)
1. Take a bread slice and cut its edges.
2. Flatten them with a rolling pin.
3. Take a another bread slice. Spread cheese sauce over it. Place the flatten bread on top of it.
4. Spread some salsa sauce and masala beans over it.
5. Top with tomato cubes, sweet corn, bell pepper cubes and onions cubes.
6. Sprinkle some salt and chilli flakes on top of it.
7. Preheat the oven to 350°F/180°C. Bake for 3 - 5 minutes.
8. Serve hot.