INGREDIENTS
Mango Cocktail
Serving - 1
INGREDIENTS
Mint leaves - 5 - 6
Mango slices - 3
Lemon wedge - 1
Light rum - 1 ounce
Vodka - 1 ounce
Simple syrup - 1/2 ounce
Ice
Soda - 2 ounces
Mint - for garnishing
PREPARATION
1. Add 5 - 6 mint leaves, 3 mango slices, 1 lemon wedge, 1 ounce light rum, 1 ounce vodka, 1/2 ounce simple syrup in a glass and muddle them with a muddler.
2. Fill the glass with ice. Top with 2 ounces soda and stir well.
3. Garnish with mint.
4. Serve.