Jam Biscuits
Servings - 2 - 3
INGREDIENTS
Butter - 100 grams
Powdered sugar - 70 grams
Vanilla essence - 1 teaspoon
Cold water - 60 milliliters
All purpose flour - 200 grams
Salt - 1/4 teaspoon
Baking powder - 1/4 teaspoon
Mix fruit jam