INGREDIENTS
Upside Down Caramel Banana Bread Cake
Servings - 2 - 3
INGREDIENTS
Bananas - 350 grams
Eggs - 3
Oil - 60 milliliters
Sugar - 80 grams
Cinnamon powder - 2 teaspoons
All purpose flour - 320 grams
Milk - 30 milliliters
Powdered brown sugar - 150 grams
Water - 2 tablespoons
Butter - 75 grams
Banana slices - to taste
Vanilla ice cream - to taste