PREPARATION

1. In a mixing bowl, add 15 grams of coriander, 2 tablespoons of green chili, 30 grams of spring onions, 1 tablespoon of garlic, 1 teaspoon of ginger, 1 teaspoon of salt, 2 tablespoons of lemon juice, 1/2 teaspoon of cumin powder, 30 milliliters water.
2. Transfer it to a blender and blend it in a smooth paste.
3. Now, In a another mixing bowl, add 6 grated boiled eggs, 85 grams of onions, 45 grams of bell pepper, 50 grams of tomato, 55 grams of mozzarella cheese, 1 teaspoon of green chilli, 1/2 teaspoon of salt, 1/2 teaspoon of red chilli, 1 teaspoon of oregano, 1 teaspoon  chaat masala and mix it well to combine.
4. Take a bread slices and add green chutney on it.
5. Now, add prepared mixture on it.
6. Then, add the prepared 2 boiled eggs on top of it.
7. Again, take a bread slice and put ketchup on top of it.
8. Then, place that bread slice on top of it.
9. Pickup that bread slice and put it in a pan.
10. Then, Brush it with butter.
11. Then cut the sandwich into 2 slices.
12. Serve.