Mushroom Canapes Servings - 2 - 3 INGREDIENTS
 Oil - for frying Canapes - 12 pieces Butter - 1 tablespoon Onions - 85 grams Mushrooms - 210 grams Salt - 1 teaspoon Oregano - 1/4 teaspoon Thyme - 1/4 teaspoon Fresh cream - 80 grams Coriander - for garnishing