Ginger Tulsi Tea Servings - 2 INGREDIENTS 
Water - 800 milliliters Bay leaf - 2 Tulsi leaf - 10 - 12 Ginger - 1 tablespoon Cinnamon stick - 1 Cardamom - 3 pods Black peppercorns - 1 teaspoon Cloves - 10 - 15 pods Honey - 1 teaspoon