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INGREDIENTS


Parle-G Chocolate Milkshake


Servings - 2


INGREDIENTS

Ice cubes

Cold milk - 300 milliliters

Parle-g biscuits - 50 grams

Coffee powder - 1/4 teaspoon

Chocolate syrup - 1 teaspoon

Chocolate ice cream - 2 scoops

Whipping cream

Melted dark chocolate


PREPARATION

1. In a blender, add ice cubes, 300 milliliters cold milk, 50 grams parle-g biscuits, 1/4 teaspoon coffee powder, 1 teaspoon chocolate syrup, 2 scoops chocolate ice cream and blend it well.

2. In a bowl, add some whipping cream and whisk it well.

3. In a bowl, add some melted dark chocolate.

4. Dip the glass rim in it and garnish with parle-g biscuits.

5. Decorate the glass from inside with the melted dark chocolate.

6. Refrigerate for 30 minutes.

7. Fill the glass with prepared milkshake.

8. Top with prepared frosting.

9. Garnish with chocolate.

10. Serve.

Parle-G Vanilla Milkshake


Serving - 1


INGREDIENTS

Ice cubes

Parle-G biscuits - 50 grams

Sugar - 2 teaspoons

Cold milk - 300 milliliters

Vanilla ice cream - 2 scoops

Whipping cream - 150 grams

Honey - to decorate rim of glass

Crushed parle-g biscuits - to decorate rim of glass & for garnishing