Hot Turmeric Milk
Serving - 1
INGREDIENTS
Milk - 220 milliliters
Turmeric - 1/2 teaspoon
Black pepper - 1/4 teaspoon
Ghee - 1/4 teaspoon
1. Boil 220 milliters milk in a deep pan, add 1/2 teaspoon turmeric, 1/4 teaspoon black pepper and mix it well.
2. Add 1/4 teaspoon ghee and mix well to combine. Bring it to a boil.
3. Pour the mixture into the glass.
4. Serve.