Homemade Turkey Soup Servings - 2 - 3 INGREDIENTS Water - 1.4 litres Olive oil - 2 teaspoons Sea salt - 1 teaspoon U.S. turkey - 850 grams Olive oil - 2 teaspoons Onions - 45 grams Celery - 45 grams Carrots - 100 grams Sea salt - 1/2 teaspoon