Sabudana Kebab Servings - 3 - 4 INGREDIENTS Boiled potatoes - 400 grams Carrot - 40 grams Ginger - 1 tablespoon Green chili - 1 tablespoon Coriander - 1 tablespoon Sabudana - 170 grams Singhara atta - 90 grams Peanut powder - 60 grams Black pepper - 1 teaspoon Rock salt - 1 teaspoon