INGREDIENTS
Baby Corn Fritters
Servings - 2 - 3
INGREDIENTS
Water - 1.3 litres
Baby corns - 340 grams
Bell pepper - 220 grams
Garlic - 1 tablespoon
Ginger - 1 1/2 tablespoons
Green chili - 1 tablespoon
All purpose flour - 100 grams
Gram flour - 45 grams
Salt - 1 teaspoon
Black pepper - 1/2 teaspoon
Garam masala - 1 teaspoon
Lemon juice - 2 tablespoons
Oil - for frying