INGREDIENTS
Cheesy Biscuit Starter
Servings - 3 - 4
INGREDIENTS
Butter - 2 tablespoons
Bell pepper - 4 1/2 tablespoons
Salt - 1/8 teaspoon
Sweet corn - 2 tablespoons
All purpose flour - 40 grams
Milk - 50 milliliters
Cheese - 35 grams
Cheese slices - 2
Pizza sauce - 1 tablespoon
Chipotle sauce - 1/2 teaspoon
(For Dressing)
Salty biscuit
Sev
Ketchup
PREPARATION
1. Heat 2 tablespoons butter in a pan, add 4 1/2 tablespoons bell pepper and
stir.
2. Add 1/8 teaspoon salt, 2 tablespoons sweet corn, 40 grams all purpose
flour and mix well.
3. Add 50 milliliters milk and stir well on medium heat.
4. Add 35 grams cheese, 2 cheese slices, 1 tablespoon pizza sauce, 1/2
teaspoon chipotle sauce and mix it well to combine.
5. Transfer it into a bowl and take small portion of mixture and make small
balls and keep them aside.
6. Take a salty biscuit and place mixture ball on it. Place the other biscuit on
top of it.
7. Apply some ketchup on the side of biscuit and roll them in sev.
8. Serve.