• Mini Heart Pizza
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INGREDIENTS


Mini Heart Pizza

 

Serving - 9

 

INGREDIENTS

 

Dry yeast - 1 teaspoon

Sugar - 1 1/2 teaspoon

Warm water - 100 milliliters

All purpose flour - 200 grams

Salt - 1 teaspoon

Baking powder - 1/2teaspoon

Water - 30 milliliters

Oil - 2 teaspoons

Bell pepper - 120 grams

Sweet corns - 40 grams

Onion - 30 grams

Jalapeno pickle - 1 tablespoon

Salt - 1/4 teaspoon

Black pepper - 1/4 teaspoon

Maize flour - 2 tablespoons

Pizza sauce -  to taste

Mozzarella cheese -  to taste

Black olive - to taste

Oregano - to taste

Chilli flakes - to taste

Olive oil - for brushing

PREPARATION

 

  1. In a bowl, add 1 teaspoon dry yeast, 1 1/2 teaspoons sugar, 100 milliliters warm water and mix well.
  2. Let it rest for 10 minutes.
  3. Now, add 200 grams all purpose flour, 1 teaspoon salt, 1/2 teaspoon baking powder and mix well.
  4. Then, add 30 milliliters water and knead into a soft and Smooth dough.
  5. Add 2 teaspoons oil and knead again.
  6. Rest the dough for 1 hour.
  7. In another bowl, add 120 grams bell peppers, 40 grams sweet corn, 30 grams onion, 1 tablespoon jalapeno pickle, 1/4 teaspoon salt, 1/4 teaspoon black pepper and mix well.
  8. Now, Dust maize flour on a flat surface , take a ball from dough and flatten it with a rolling pin.
  9. Cut into heart shape with a heart shape cookie cutter, and cook on high heated tawa for 4–5 seconds from both sides.
  10. Now spread pizza sauce and some mozzarella cheese over it.
  11. Also, top it with prepared vegetable mixture, some more mozzarella cheese, a black olive, oregano and chilli flakes.
  12. Transfer to baking tray and brush olive oil.
  13. Bake at 350°F/180°C for 8 - 10 minutes.
  14. Serve hot.