INGREDIENTS
Momos Kebab
Servings - 3 - 4
INGREDIENTS
All purpose flour - 200 grams
Salt - 1 teaspoon
Oil - 1 tablespoon
Water - 100 milliliters
Oil - 1 1/2 teaspoon
Garlic - 2 teaspoons
Ginger - 2 teaspoons
Onions - 50 grams
Carrots - 45 grams
Cabbage - 55 grams
Salt - 1/2 teaspoon
Black pepper - 1/4 teaspoon
Soy sauce - 1 teaspoon
Oil - for frying
Hung yogurt - 150 grams
Roasted gram flour - 50 grams
Ginger paste - 1 1/2 teaspoons
Salt - 1 teaspoon
Red chili powder - 1/2 teaspoon
Paprika - 1/4 teaspoon
Cumin masala - 1/2 teaspoon
Chaat masala - 1/2 teaspoon
Garam Masala - 1/4 teaspoon
Turmeric - 1/4 teaspoon
Lemon juice - 1 tablespoon
Mustard oil - 2 tablespoons
Oil - for frying