INGREDIENTS
Spicy Schezwan Paneer Bhurji Pav Sandwich
Servings - 2 - 3
INGREDIENTS
Oil - 2 tablespoons
Ginger - 1 tablespoon
Onions - 130 grams
Tomato - 160 grams
Green chili - 1 tablespoon
Salt - 1 teaspoon
Paprika - 1 teaspoon
Turmeric - 1/2 teaspoon
Mixed herbs - 1 teaspoon
Schezwan sauce - 40 grams
Garte paneer - 300 grams
Milk - 80 milliliters
Mayonnaise - 85 grams
Schezwan sauce - 40 grams
Red chili sauce - 1 tablespoon
Butter - for shallow frying and brushing
Pav buns
Lettuce