PREPARATION

1. In a blender, add 300 grams mangoes, 150 grams pineapple, ice and blend it until smooth.

2. Pour into a glass and garnish with pineapple.

3. Serve.

Watermelon Lemon Slushie

Servings - 1

INGREDIENTS

Watermelon - 300 grams

Lime juice - 2 tablespoons

Ice