Mango Milkshake
Servings - 3-4
INGREDIENTS
Mangoes chopped - 200 grams
Milk - 450 ml
Vanilla Ice-cream - 2 scoops
Sugar - 2 tbsp
Ice Cubes - 2
1. Add chopped mangoes, milk, sugar, and ice-cream in the blender and blend.
2. Add two ice cubes and blend together to asmooth creamy shake.
3. Chill in the refrigerator for about an hour before
serving.