Quench your thirst with these refreshing summer drinks! 🌞

INGREDIENTS

Paan Thandai

Servings - 2

INGREDIENTS

Vodka - 120 milliliters

Betal leaf - 2

Gulkand - 2 tablespoons

Milk - 400 milliliters

Vanilla essence - 1 tablespoon

Thandai powder - 2 tablespoons

Almonds - for garnishing

1. In a blender, add all the ingredients and blend until smooth.

2. Pour the mixture into the glass.

3. Garnish with almonds.

4. Serve.

Refreshing Mango Whip

Serving - 2

INGREDIENTS

Mango chunks - 210 grams

Ginger - 1/4 teaspoon

Sugar - 2 tablespoons

Fresh cream - 3 tablespoons