INGREDIENTS
Bourbon Peach Slush
Servings - 3
INGREDIENTS
Peach - 3 cups
Ginger ale - 1 cup
Whiskey - 4 - 6 ounces
Lime juice - 1 tablespoon
Sugar - 1 tablespoon
PREPARATION
1. Place all of the ingredients in a blender and blend until smooth.
2. Pour the cocktail mixture into the glass.
3. Garnish with a slice of peach.
4. Serve immediately.