INGREDIENTS
Spicy Paneer Fried Rice
Serving - 3
INGREDIENTS
Oil - 1 tablespoon
Mustard seeds - 1/2 teaspoon
Green chili - 2 teaspoon
Ginger - 2 teaspoons
Curry leaves - 1 tablespoon
Paneer - 120 grams
Onion - 40 grams
Tomato puree - 2 tablespoons
Ketchup - 1 tablespoon
Salt - 1 teaspoon
Garlic - 2 teaspoons
Green chili - 1 teaspoon
Paprika - 1/2 teaspoon
Boiled rice - 350 grams
Coriander - 2 teaspoons